Commissioned: Eclipse Ice Cream

This project for Eclipse Food’s plant-based ice cream was such a fun one! I worked with food stylist Betsy Hayley, and prop and wardrobe stylist Joanna Andreoni to create this colorful, textured world. We took a playful approach to the prop and wardrobe styling as well as the ice cream itself with generous servings and a lived-in, though curated, feel.